Mexican Food Culture

A classic Mexican dish would consist of rice, beans, tortillas, carne (meat), salsa, and pico de gallo. In order to bring out the spices of any 
great Mexican dish, one must add fresh cilantro, salt, queso (cheese), and lard. To the Hispanics of this world, carne, queso, and lard must always be included in a Mexican dish. They are used to enhance the flavor.

Horchata is said to be a 'sweet and refreshing' drink. it consisted mainly of rice, nuts, seeds and water and has subtlety of cinnamon and lime.

the most common type of quesadillas, tacos, chalupas, burritos, and chimichangas. These dishes taste good, and are simple to make :)

GRAB YOUR TABASCO SAUCE.